Cov dej cawv haus cawv muaj ntau tus lej tsis zoo, suav nrog tus yam ntxwv tsis hnov tsw ntawm lub qhov ncauj - pa taws, uas zoo li yog los ntawm kev txiav tawm ntawm cov dej cawv ethyl rau acetaldehyde. Thaum sawv ntxov, cov kab ntsig zoo li no tuaj yeem xa cov teeb meem ntau rau cov neeg tsav tsheb lossis cov neeg ua haujlwm nyob hauv ib pab. Tau txais kev tshem tawm cov ntxhiab tsw ntawm cov pa taws hauv tsev nrog cov pov thawj pej xeem tshuaj.
Tsim nyog
- - Brine, tshuaj yej lossis kas fes;
- - kas fes taum;
- - almonds;
- - Bay nplooj;
- - cinnamon;
- - Koom xwm;
- - zaub roj;
- - noob;
- - Zaub ntsuab.
Cov Lus Qhia
Kauj ruam 1
Nco ntsoov tias zaub mov noj tuaj yeem pab txo qhov tsis hnov tsw ntawm cov pa taws. Txawm hais tias koj ntsib cov xeev siab thiab mob hnyav heev thaum sawv ntxov, koj yuav tsum yuam koj tus kheej kom noj ib yam dab tsi. Koj tuaj yeem pib nrog ib khob ntawm brine, khob dej tshuaj yej ntsuab, lossis kas fes tshiab. Tom qab ntawd, koj tseem yuav tsum tau npaj ib pluas tshais me ntsis, uas txuas ntxiv txo cov ntxhiab cawv.
Kauj ruam 2
Txhua qhov txhais tau tias siv los tawm tsam qhov tsis hnov tsw ntawm cov pa yog qhov zoo tsuas yog rau ib teev lossis ob teev, tom qab ntawd koj yuav tsum tau rov mus rau lawv txoj kev pab dua. Lub sijhawm no feem ntau yog txaus kom mus rau qhov chaw ua haujlwm, dhau txoj kev tsheb tub ceev xwm nrog kev ua tiav. Ua ntej yuav tawm hauv tsev, txhuam koj cov hniav, tom qab ntawd koj tuaj yeem siv ib txoj hauv kev xaiv los tawm tsam kev ntxhiab tsw. Yog tias koj muaj kas fes taum tom tsev, nqa ob peb daim, zom lawv kom huv, tuav gruel hauv koj lub qhov ncauj, thiab nqos.
Kauj ruam 3
Almonds yog ib qho kev pab zoo rau kev tshem tawm cov cawv tsw ntxhiab. Chew ob peb lub noob txiv kom huv si thiab nqos, qhov no yuav txaus kom hnov qab txog pa luam yeeb rau ob peb teev. Koj tuaj yeem yog siv cov nplooj Bay, tab sis nco ntsoov tias siv nws tuaj yeem ua rau muaj mob ntawm qhov tsis muaj zog. Tab sis lavrushka cuam tshuam rau cov dej cawv zoo. Yav dhau los, koj yuav tsum tau tuav nws nyob saum cov roj li ob peb feeb kom cov npoo ntawm daim ntawv yog me ntsis charred. Tso cov hmoov tshauv tawm hauv qab tus nplaig thiab yaj rau ob peb feeb. Zom qhov seem ntawm cov nplooj ntoos thiab nqos.
Kauj ruam 4
Hauv tsev nruab nrab, koj tuaj yeem nrhiav ntau txoj kev hais daws uas muaj txiaj ntsig zoo los ntawm cov pa taws. Cov no suav nrog cov tshuaj cinnamon, uas yuav tsum nqus hauv peb feeb. Ib qho kev cuam tshuam ntawm daim ntawv qhia no yog qhov qhia tau saj ntawm kev iab, uas kav ntev ntawm lub qhov ncauj, tab sis txhawm rau tshem tawm qhov tsis hnov tsw tsw, koj tuaj yeem ua qhov kev txi ntawd. Qaug cov plaub qhuav buds muaj cov khoom sib xws. Zais ob peb zaug, tuav hauv koj lub qhov ncauj li peb feeb, thiab nqos. Koj tuaj yeem tau siv cov roj zaub, txawm hais tias tsawg leej neeg yuav yuam kom lawv tus kheej haus tom qab lub hangover 50 millilitres ntawm cov tshuaj ntsuab no rau cov pa.
Kauj ruam 5
Qee tus neeg sim kho nrog qhov tsis hnov tsw zoo nrog zom zom, uas tsuas yog ua rau qhov teeb meem txaus ntshai. Kev zom khoom qab zib tsis tshem tawm cov dej cawv tsw ntxhiab, tab sis tsuas yog ua kom zoo xwb. Nws muaj ntau yam ua tau zoo dua thiab muaj kev nyab xeeb dua nyob rau hauv qhov teeb meem no siv cov kib noob paj noob hlis, uas yuav txuag koj ntawm cov pa hauv ob rau peb teev. Cov zaub ntsuab tuaj yeem yog tus pabcuam pabcuam zoo hauv cov teebmeem no. Chew ob peb sprigs ntawm parsley, celery, lossis dill.
