10 Ntawm Feem Ntau Qab Zaub Tais

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10 Ntawm Feem Ntau Qab Zaub Tais
10 Ntawm Feem Ntau Qab Zaub Tais

Video: 10 Ntawm Feem Ntau Qab Zaub Tais

Video: 10 Ntawm Feem Ntau Qab Zaub Tais
Video: Hmong Movie_Lub Nrig Muaj Kuab p2 2024, Hlis ntuj nqeg
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Cov zaub muaj ntau yam khoom noj muaj txiaj ntsig, nrog rau tsis tsuas cov vitamins thiab cov zaub mov, tab sis kuj muaj fiber. Lawv tau yooj yim thiab npaj tau sai thiab meej los ntawm lub cev. Ib qho ntxiv, zaub tais zaub tsis tsuas yog hloov pauv hauv kev noj zaub mov, thaum lub sijhawm nrawm lossis nqaij tsis noj zaub. Cov zaub mov hauv vaj zaub yog qhov zoo tshaj plaws rau cov khoom noj txhua hnub nyob rau lub caij ntuj sov.

10 ntawm feem ntau qab zaub tais
10 ntawm feem ntau qab zaub tais

Cov Lus Qhia

Kauj ruam 1

Grilled zaub nrog nceb

Koj yuav xav tau:

- 5-6 zucchini;

- 2-3 lub pob kws ntawm pob kws;

- 2 lub kua txob qab zib;

- 350 g ntawm champignons lossis lwm yam nceb haum rau ci;

- ib nrab ib khob ntawm cov roj zaub;

- Zaub ntsuab;

- ntsev.

Ua ntej-tsau cov pob kws li 15-20 feeb nyob rau hauv dej, mam li qhuav nws. Ua ke cov tshuaj ntsuab txau nrog roj thiab ntsev. Txiav cov zucchini thiab cov kua txob ntawm ib nrab ntev, tom qab ntawd txhuam tag nrho cov zaub nrog tshuaj ntsuab-roj sib tov thiab ci kom txog thaum kev sib tw. Koj tuaj yeem muab zaub mov rau ntawm nplooj zaub xas lav tshiab.

Duab
Duab

Kauj ruam 2

Eggplant nyob rau hauv qaub cream

Koj yuav xav tau:

- 2-3 daim qe txaij;

- ib khob ntawm qaub cream;

- ib tug tablespoon ntawm hom hmoov nplej;

- 2-3 dia roj zaub;

- Zaub ntsuab;

- ntsev kua txob.

Txiav lub eggplant rau hauv slices thiab ncuav tshaj nrog boiling dej. Lub caij lawv nrog kua txob thiab ntsev kom saj, yob hauv hmoov thiab maj mam Fry hauv zaub roj. Muab cov ncuav tso rau hauv ib lub tais ci, to top nrog qaub cream thiab ci ntawm 180 degrees rau tsawg kawg 30 feeb. Txau cov zaub mov tiav nrog parsley lossis dill thiab pab.

Duab
Duab

Kauj ruam 3

Cov zaub hauv cov kua mis

Koj yuav xav tau:

- 100 g ntawm Zaub pob qe;

- 100 g ntawm zaub paj;

- 50 g ntsuab taum;

- 50 g ntsuab peas (mis nyuj khov);

- 50 g ntawm carrots;

- 400 ml ntawm mis;

- 2 tsp hmoov nplej;

- 1 tsp Sahara;

- Zaub ntsuab;

- ntsev.

Disassemble lub cauliflower rau hauv inflorescences, thiab txiav cov carrots rau hauv daim thiab txuas nrog zaub ntxiv. Scald me ntsis lossis simmer nws txhua yam hauv dej me ntsis. Ua kom cov mis nyuj npau, rhaub cov mis thiab maj mam ntxiv cov hmoov nplej, nplawm tas li. Boil qhov sib tov kom txog thaum tuab. Tom ntej no, lub caij ua zaub nrog cov npaj sau, ntxiv qab zib thiab ntsev kom saj, nqa mus rau ib lub rhaub thiab kub dua li cov cua sov rau lwm 3-4 feeb. Kho cov khoom noj ua tiav nrog cov tshuaj ntsuab kom huv.

Duab
Duab

Kauj ruam 4

"Lobio" los ntawm cov noob taum liab

Koj yuav xav tau:

- 450 g taum liab;

- 1 daim ntawm capsicum kua txob liab;

- 2 lub taub hau ntawm dos;

- 2 cloves ntawm qej;

- 2 tsp qhuav av thyme;

- 1/3 khob sunflower roj;

- 2-3 tbsp. liab txiv kab ntxwv vinegar;

- cilantro;

- ntsev kua txob.

Yaug thiab muab cov noob taum ua ntej, rhaub lawv hauv dej me kom txog thaum kev sib tw thiab tshem tawm los ntawm tshav kub. Ntws lub cawv rau hauv ib lub thawv cais. Quav lub dos kom zoo, muab nws rau hauv cov roj sunflower kom txog thaum xim av xim av, tom qab ntawd ntxiv rau taum thiab do. Quav cov kaus mom coarsely, txhuam cov qij, tsuav zaub txhwb thiab ntxiv tag nrho nrog rau ntsev, kua txob, thyme thiab vinegar rau cov taum. Do cov khoom sib tov tiav. Yog hais tias nws hloov tawm mus ua "qhuav", ntxiv cov khoom noj rau sab laug tom qab uas muab cov taum pauv.

Duab
Duab

Kauj ruam 5

Ci eggplant nrog cheese

Koj yuav xav tau:

- 2-3 daim qe txaij;

- 4 pcs ntawm txiv lws suav;

- 200 g ntawm nyuaj cheese;

- zaub;

- qej;

- ntsev.

Txiav cov eggplants rau hauv cov hlais tsis muaj txiav los ntawm lawv, txhuam qhov chaw txiav nrog ntsev, txhoov lossis qhuav hauv paus, thiab tws qej. Txiav cov txiv lws suav rau hauv cov hlais thiab cov cheese ua plastics. Ntxiv cov cheese thiab ib nplais ntawm lws suav rau cov hlais. Qhwv txhua lub qe hauv ntawv ci thiab ci ntawm 180-200 degrees rau ib nrab ib teev. Tom qab ntawd qhib cov ntawv ci thiab ci rau lwm 10-15 feeb.

Duab
Duab

Kauj Ruam 6

Cauliflower nyob rau hauv qhov cub

Koj yuav xav tau:

- 1 kg ntawm zaub paj;

- 2 lub taub hau ntawm dos;

- 200 g ntawm nyuaj cheese;

- khob mis;

- 50g butter;

- 2 tbsp. hmoov nplej;

- Zaub ntsuab;

- kua txob, ntsev.

Disassemble cauliflower rau hauv inflorescences, scald nrog boiling dej los yog boil kom txog thaum ib nrab siav. Quav lub dos kom zoo, kib nws kom txog thaum Golden xim av, maj mam ntxiv hmoov nplej, sib tov. Ntxiv ib khob mis, lub caij nrog ntsev thiab kua txob kom saj thiab nqa mus rau ib lub npau. Muab cov zaub qhwv tso rau hauv ib lub tais ci, to top nrog mis nyuj. Txau qhov sib xyaw ua tiav nrog cov cheese thiab ci rau ib nrab ib teev hauv qhov cub ntawm qhov kub uas tsis tshaj 200 degrees. Garnish tiav casserole nrog tshuaj ntsuab nyob rau sab saum toj.

Duab
Duab

Kauj Ruam 7

Kib txiv lws suav

Koj yuav xav tau:

- 500 g ntawm txiv lws suav;

- 2 lub taub hau ntawm qej;

- st.l. txiv roj roj;

- ntsev kua txob.

Txiav "Cherry" rau hauv halves, ntxiv qej thiab txiv roj roj nrog rab riam los yog qej nias rau lawv, ntsev thiab kua txob rau saj, xa txhua qhov no mus ci hauv qhov cub rau ib nrab ib teev ntawm 180 degrees.

Duab
Duab

Kauj ruam 8

Kauslim cabbage

Koj yuav xav tau:

- zaub qhwv rawg;

- 2 daim ntawm carrots;

- 1 beet;

- lub taub hau qej;

- Bay nplooj;

- peppercorns;

- 1 PC. kua txob liab;

- Lim dej;

- 2 tbsp. l. ntsev;

- khob ntawm qab zib;

- khob kua txiv apple cider vinegar;

- ib nrab ib khob zaub roj.

Coarsely tsuav cov zaub qhwv thiab tso ib txheej ntawm nws tso rau hauv ib lub taub ntim uas tau npaj tseg, xws li lub hwj. Muab cov tws qej pov tseg rau sab saum toj nrog txheej thib ob. Cov txheej tom ntej yog cov grated carrots thiab beets, tom qab ntawd muab ib txheej ntawm kua txob thiab rov ua txhua cov txheej dhau los dua. Txhawm rau npaj cov brine, ntxiv qab zib, ntsev, txiv ntoo cider vinegar thiab zaub roj rau ib liv dej, nqa mus rau ib lub rhaub thiab hliv dhau cov zaub, ntxiv peppercorns thiab Bay nplooj ntoos. Txheeb qhov sib xyaw kom haum hauv brine thaum sov li 2-3 hnub, tom qab ntawd muab tso rau hauv tub yees rau lwm hnub. Noj cov khoom noj ua tiav tsis pub dhau 3-5 hnub.

Duab
Duab

Kauj Ruam 9

Carrot thiab kua pancakes

Koj yuav xav tau:

- ib nrab ib kilo ntawm txiv apples;

- 250 g ntawm carrots;

- 2 lub qe;

- 50 g suab thaj;

- 50 g ntawm hmoov nplej hmoov nplej;

- Kos duab. l. zaub roj;

- ntsev.

Grate cov carrots rau ntawm grater nplua. Txiav thiab qhov tseem ceeb ntawm cov txiv apples thiab grate lawv ntawm ntxig grater. Nyob rau hauv ib lub thawv cais, tuav cov qe nrog piam thaj kom txog thaum ib lub npaus tuab ua thiab muab lawv hla cov carrots thiab txiv apples. Do, maj mam ntxiv hmoov los ua homogeneous pawg. Daim ntawv pancakes los ntawm lub khob noom cookie, hloov tso rau hauv ib lub lauj kaub preheated nrog roj roj. Fry tshaj tsawg cua sov kom txog thaum Golden xim av. Cov zaub mov tiav lawm tuaj yeem tawm nrog qaub qab, qab zib los yog kua phoov, los yog ntuav nrog cov hmoov qab zib.

Duab
Duab

Kauj ruam 10

Ntsuab mashed qos yaj ywm nrog taum mog

Koj yuav xav tau:

- 4 pcs ntawm cov qos yaj ywm;

- 250 g ntsuab peas;

- 50 g butter;

- Zaub ntsuab;

- ntsev.

Boil lub pre-peeled thiab diced qos yaj ywm rau 7-10 feeb. Ntxiv cov taum ntsuab rau nws thiab ua noj kom txog thaum siav rau lwm 5 feeb. Ntws dej, ntxiv butter rau qos yaj ywm thiab taum pauv thiab yeej nrog tus tov kom txog thaum tus. Kho cov khoom tiav ua tiav nrog tshuaj ntsuab los yog sab laug taum mog thiab pab.

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